Top Round Steak - Dry Aged 21 Days

1 Steak per package. ($9 lb)

The Top Round Steak is a lean cut that offers strong beef flavor. We highly recommend using a moist slow cooking method such as a crock pot or braising. 

USDA inspected. Frozen and vacuum sealed. Ethically raised on pasture, without the use of synthetic chemicals, hormones, or antibiotics.